ISO22000 & HACCP
The promotion of dual certification has been introduced one after another.
Originally from the manufacture of peanuts, it expanded to the development and sales of other biscuits and candies such as nuts and beans.
In recent years, due to the rising and upgrading of food safety awareness, the promotion of HACCP&ISO22000 dual certification has been introduced one after another.
Not only the products are delicious, but also the food quality has been upgraded to a new stage.
A smile that brings joy to consumers who want to bring the deliciousness of agricultural products to consumers.